This is the best tomato sauce you can make out of seasonal, fresh tomatoes. Use it on pizza, with pasta or in a stewed tomato casserole. Stock it up and preserve it for winter!
A wonderfully exotic and refreshing dip made with ripe avocados, lime juice, grated lemon rind and a little bit of tabasco for added spiciness.
Béchamel sauce a creamy, well-thickened sauce, also known as white sauce, is made from a white roux (butter and flour) and milk and is used as the base for other sauces.