Elegant dessert for holiday season and family gatherings with just a few ingredients like fresh cream, desiccated coconut, condensed milk and chocolate.
Όλες τις εποχές
These are the easiest and yummiest biscuits to make with just 3 ingredients.
Frappé is an iced coffee drink with a thick frothy layer at the top made from instant coffee most popular in Greece, especially during summer.
Legumes, like different kind of beans, chickpeas and lentils, are cooked in tomato sauce, topped with potato wedges and oven baked to get that crusty layer at the top.
A wonderfully exotic and refreshing dip made with ripe avocados, lime juice, grated lemon rind and a little bit of tabasco for added spiciness.
Traditional Greek “Μoussaka” with aubergines and courgettes, juicy cinnamon spiced mince sauce topped with a crunchy parmesan crust on rich béchamel sauce.
Beaten eggs on top of deep fried French fries create this juicy French fries omelet.
This traditional Greek soup also called “youvarlakia” is made with rice meatballs and finished off with a lemony egg sauce known as ‘’avgolemono’’.